Composition: dehydrated poultry protein, vegetable protein isolate*, rice, animal fats, maize flour, hydrolysed animal proteins, minerals, yeasts and parts thereof, fish oil, beet pulp, vegetable fibres, soya oil, fructo-oligo-saccharides, hydrolysed yeast (source of manno-oligo-saccharides), yeasts extracts (source of betaglucans), marigold extract (source of lutein).
Additives (per kg): Nutritional additives: Vitamin A: 25500 IU, Vitamin D3: 1000 IU, E1 (Iron): 35 mg, E2 (Iodine): 3.5 mg, E4 (Copper): 11 mg, E5 (Manganese): 45 mg, E6 (Zinc): 136 mg, E8 (Selenium): 0.05 mg - Technological additives: Clinoptilolite of sedimentary origin: 5 g - Sensory additives:Facultatif: Tea extract (source of polyphenols): 0 mg - Preservatives - Antioxidants.
Analytical constituents: Protein: 34.0% - Fat content: 25.0% - Crude ash: 7.6% - Crude fibres: 1.9%.
* L.I.P.: protein selected for its very high digestibility.
FOR RSA: Guaranteed analysis g/kg: Crude protein (min) 320 - Moisture (max) 70 - Crude fat (min) 230 - Crude fibre (max) 29 - Crude ash (max) 84. Product registration number: XXXXXX - Act 36/1947. For Namibia: N-FF XXXX.