meat and animal derivatives, derivatives of vegetable origin, cereals, minerals, oils and fats, various sugars.
Nutritional additives: Vitamin D3: 190 IU, E1 (Iron): 9 mg, E2 (Iodine): 0.3 mg, E4 (Copper): 2.2 mg, E5 (Manganese): 2.7 mg, E6 (Zinc): 27 mg - Technological additives: Clinoptilolite of sedimentary origin: 2.2 g.
Protein: 8.5% - Fat content: 6.0% - Crude ash: 2.2% - Crude fibres: 1.6% - Moisture: 78.0%.
Guaranteed analysis g/kg: Crude protein (min) 65 - Moisture (max) 810 - Crude fat (min) 40 - Crude fibre (max) 26 - Crude ash (max) 24. Product registration number: XXXXXX - Act 36/1947. For Namibia: N-FF XXXX.
see table. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place.