Senior Consult Stage 2

Composition: maize, wheat gluten*, maize flour, dehydrated poultry protein, wheat, maize gluten, animal fats, rice, vegetable fibres, hydrolysed animal proteins, fish oil, chicory pulp, minerals, soya oil, tomato (source of lycopene), fructo-oligo-saccharides, psyllium husks and seeds, New Zealand green-lipped mussel extract (GLM, 0.3%), hydrolysed yeast (source of manno-oligo-saccharides), borage oil, hydrolysed crustaceans (source of glucosamine), marigold extract (source of lutein), hydrolysed cartilage (source of chondroitin).

Additives (per kg): Nutritional additives: Vitamin A: 20700 IU, Vitamin D3: 700 IU, E1 (Iron): 46 mg, E2 (Iodine): 4.6 mg, E4 (Copper): 14 mg, E5 (Manganese): 60 mg, E6 (Zinc): 125 mg, E8 (Selenium): 0.08 mg - Preservatives - Antioxidants.

Analytical constituants: Protein: 28.0% - Fat content: 14.0% - Crude ash: 5.6% - Crude fibres: 4.9% - Phosphorus: 5.5 g/kg.

For RSA: Guaranteed analysis g/kg: Crude protein (min) 260 - Moisture (max) 70 - Crude fat (min) 120 - Crude fibre (max) 59 - Crude ash (max) 62. Product registration number: XXXXXX - Act 36/1947. For Namibia: N-FF XXXX.

*L.I.P.: protein selected for its very high digestibility.

Feeding instruction: see table. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place.