COMPOSITION: meat and animal derivatives (including hydrolysed collagen 0.45%), cereals, oils and fats, vegetable protein extracts, derivatives of vegetable origin, minerals. ADDITIVES (per kg): Nutritional additives: Vitamin D3: 200 IU, E1 (Iron): 7 mg, E2 (Iodine): 0.27 mg, E4 (Copper): 2.1 mg, E5 (Manganese): 2.2 mg, E6 (Zinc): 22 mg - Sensory additives: Turmeric (Curcuma longa L.) extract: 580 mg, Green tea extract (source of polyphenols: 228 mg): 290 mg. ANALYTICAL CONSTITUENTS: Protein: 8% - Fat content: 5.7% - Crude ash: 1.3% - Crude fibres: 1% - Moisture: 78% - Total Omega 3 fatty acids: 0.73% - Total EPA: 0.33% - Total vitamin E: 200 mg/kg. FEEDING INSTRUCTIONS: see table. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place. For RSA: Guaranteed analysis g/kg: Crude protein (min) 60 - Moisture (max) 810 - Crude fat (min) 37 - Crude fibre (max) 20 - Crude ash (max) 14. Product registration number: XXXXXX - Act 36/1947. For Namibia: N-FF XXXX. For Australia: APVMA: XXXXX / XXXXX.