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5A. SELECTED PROTEIN
A limited number of protein sources helps reduce the risk of food allergies.
5B. SKIN BARRIER
Formulated to support the skin’s natural protective barrier for optimal skin health
5C. EPA/DHA
Fatty acids to help maintain a healthy digestive system and a healthy skin.
5D. DIGESTIVE SECURITY
Nutrients which support a balanced digestive system.
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COMPOSITION: rice, dehydrated duck protein, vegetable fibres, hydrolysed poultry proteins, minerals, animal fats, fish oil, soya oil, mono - and diglycerides of palmitic and stearic acids esterified with citric acid, marigold extract (source of lutein). Protein sources: dehydrated duck protein, hydrolysed poultry proteins. Carbohydrate source: rice.
ADDITIVES (per kg): Nutritional additives: Vitamin A: 26500 IU, Vitamin D3: 800 IU, E1 (Iron): 41 mg, E2 (Iodine): 3.6 mg, E4 (Copper): 15 mg, E5 (Manganese): 53 mg, E6 (Zinc): 150 mg, E8 (Selenium): 0.25 mg - Antioxidants.
ANALYTICAL CONSTITUANTS: Protein: 27.0% - Fat content: 11.0% - Crude ash: 9.6% - Crude fibres: 6.1%. Per kg: essential fatty acids (Linoleic acid - Arachidonic acid): 24.0 g - EPA/DHA: 3.5 g - Omega 3 fatty acids: 7.9 g. .
FOR RSA: Guaranteed analysis g/kg: Crude protein (min) 250 - Moisture (max) 70 - Crude fat (min) 90 - Crude fibre (max) 71 - Crude ash (max) 106. Product registration number: XXXXXX - Act 36/1947. For Namibia: N-FF XXXX.
FEEDING INSTRUCTION: FEEDING INSTRUCTIONS: see table. Water should be available at all times. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place.ADDITIVES (per kg): Nutritional additives: Vitamin A: 26500 IU, Vitamin D3: 800 IU, E1 (Iron): 41 mg, E2 (Iodine): 3.6 mg, E4 (Copper): 15 mg, E5 (Manganese): 53 mg, E6 (Zinc): 150 mg, E8 (Selenium): 0.25 mg - Antioxidants.
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