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Vet Products

Oligopeptides

Low molecular weight peptides to reduce the risk of allergic reactions to food.

Allergen restriction

Formula and production process aimed at excluding sources of food allergens.

Skin barrier

A patented complex to support the barrier effect of the skin.

Antioxidant complex

A patented synergistic complex of antioxidants to help neutralise free radicals.

COMPOSITION: maize starch, feather hydrolysate with low molecular weight (source of L amino acids and oligopeptides), copra oil, soya oil, minerals, vegetable fibres, chicory pulp, fructo-oligo-saccharides, fishoil, mono- and diglycerides of fatty acids esterified with citric acid, animal fat,marigold extract (source of lutein).

ADDITIVES (per kg): Nutritional additives: Vitamin A: 30600 IU, Vitamin D3: 800 IU, E1 (Iron): 42 mg, E2 (Iodine): 3.7 mg, E4 (Copper): 13 mg, E5 (Manganese): 55 mg, E6 (Zinc): 198 mg, E8 (Selenium): 0.1 mg - Preservatives - Antioxidants.

ANALYTICAL CONSTITUENTS: Protein:18% - Fat content: 16.5% - Crude ash: 8.8% - Crude fibres: 2.2% - Essentialfatty acids: 41.8 g/kg.
Adult weightOverweight - Normal - Lean
(g)cup*(g)cup*(g)cup*
241 g 4/8 cup48 g 4/8 cup54 g 5/8 cup
582 g 7/8 cup95 g1 cup108 g1 cup + 1/8 cup
10138 g1 cup + 4/8 cup159 g1 cup + 6/8 cup181 g2 cup
15186 g2 cup216 g2 cup + 3/8 cup245 g2 cup + 5/8 cup
20231 g2 cup + 4/8 cup268 g3 cup304 g3 cup + 3/8 cup
30314 g3 cup + 4/8 cup363 g4 cup413 g4 cup + 4/8 cup
40389 g4 cup + 2/8 cup450 g4 cup + 7/8 cup512 g5 cup + 5/8 cup
DERMALLIANCE VDC Anallergenic Packaging Grapical Codes - VDC-ANALLER-PACKSHOT

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