COMPOSITION: vegetable protein isolate*, precooked wheat flour, animal fats, dehydrated poultry protein, rice, maize, vegetable fibres, hydrolysed animal proteins, chicory pulp, minerals, fish oil, soya oil, yeasts and parts thereof, tomato (source of lycopene), fructo-oligo-
saccharides, psyllium husks and seeds, hydrolysed yeast (source of manno-oligo-saccharides), hydrolysed crustaceans (source of glucosamine), borage oil, marigold extract (source of lutein), hydrolysed cartilage (source of chondroitin). ADDITIVES (per kg): Nutritional additives: Vitamin A: 19000 IU, Vitamin D3: 700 IU, E1 (Iron): 37 mg, E2 (Iodine): 3.7 mg, E4 (Copper): 11 mg, E5 (Manganese): 48 mg, E6 (Zinc): 145 mg, E8 (Selenium): 0.06 mg - Sensory additives: Tea extract (source of polyphenols): 0.6 g - Preservatives - Antioxidants. ANALYTICAL CONSTITUENTS: Protein: 30% - Fat content: 19% - Crude ash: 5.3% - Crude fibres: 4.4% - Phosphorus: 0.6% - Per kg: Omega 3 fatty acids: 10.9 g - Lycopene: 8 mg. FEEDING INSTRUCTIONS: see table. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place. For RSA: Guaranteed analysis g/kg: Crude protein (min) 280 - Moisture (max) 70 - Crude fat (min) 170 - Crude fibre (max) 54 - Crude ash (max) 58. Product registration number: V23337 - Act 36/1947. For Namibia: N-FF XXXX.
*L.I.P.: protein selected for its very high digestibility.