Composition: rice, maize, dehydrated poultry protein, vegetable protein isolate*, animal fats, hydrolysed animal proteins, beet pulp, vegetable fibres, fish oil, minerals, soya oil, fructo-oligo-saccharides, borage oil, marigold extract (source of lutein), hydrolysed crustaceans (source of glucosamine), hydrolysed cartilage (source of chondroitin).
Additives (per kg): Nutritional additives: Vitamin A: 30500 IU, Vitamin D3: 800 IU, E1 (Iron): 43 mg, E2 (Iodine): 4.3 mg, E4 (Copper): 13 mg, E5 (Manganese): 56 mg, E6 (Zinc): 140 mg, E8 (Selenium): 0.09 mg - Technological additives: Clinoptilolite of sedimentary origin: 5 g - Sensory additives: tea extract (source of polyphenols): 150 mg - Preservatives - Antioxidants.
Analytical constituants: Protein: 28.0% - Fat content: 16.0% - Crude ash: 5.1% - Crude fibres: 2.1% - Per kg: Pentasodium triphosphate: 3.5 g.
For RSA: Guaranteed analysis g/kg: Crude protein (min) 260 - Moisture (max) 110 - Crude fat (min) 140 - Crude fibre (max) 31 - Crude ash (max) 56. Product registration number: XXXXXX - Act 36/1947. For Namibia: N-FF XXXX.
*L.I.P.: protein selected for its very high digestibility.
Feeding instruction: see table. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place.