Giant Adult

INGREDIENTS: Chicken viscera meal, ground corn, brewers rice, wheat flour, pork fat, chicken fat, pork meal, corn gluten meal, soya fiber, beet pulp dehydrated, brewers inactivated dried yeast, soybean oil refined, algae oil, potassium chloride, sodium chloride (salt), fish oil (refined and desodorised), glucosamine hydrochloride, magnesium oxide, chondroitin sulfate, hydrolyzed chicken liver, zeolite, potassium sorbate, vitamin A, ascorbic acid (vitamin C), vitamin D3, vitamin E, vitamin B1, vitamin B2, vitamin B5, vitamin B6, vitamin B12, vitamin B3, biotin, folic acid, choline chloride, zinc oxide, ferrous sulfate, manganous oxide, copper sulfate, calcium iodate, yeast enriched with selenium, zinc amino acid chelate, manganese amino acid chelate, copper amino acid chelate, marigold extract, DL-methionine, taurine, L-carnitine, antioxidants (BHA).

GUARANTEED ANALYSIS: Moisture (max): 115 g/kg (11.5%), Crude Protein (min): 260 g/kg (26%), Crude Fat (min): 180 g/kg (18%), Crude Fiber (max): 45 g/kg (4.5%), Ash (max): 80 g/kg (8%), Calcium (min): 6900 mg/kg (0.69%), Calcium (max): 12.9 g/kg (1.29%), Phosphorus (min): 5000 mg/kg (0.5%), Sodium (min): 1800 mg/kg (0.18%), Chloride (min): 3400 mg/kg (0.34%), Potassium (min): 4200 mg/kg (0.42%), Magnesium (min): 600 mg/kg (0.06%), Taurine (min): 900 mg/kg (0.09%), DL-Methionine (min): 4100 mg/kg (0.41%), L-Carnitine (min): 186 mg/kg (0.0186%).

CALORIE CONTENT: This diet contains 3870 kilocalories of metabolizable energy (ME) per kilogram on an as fed basis (calculated). Feeding ration calculated with 4048 kcal ME/kg or 413 kilocalories ME per cup.

FEEDING INSTRUCTIONS: Serve the dry or eventually rehydrated food, following the recommended portions (see feeding guideline table). The values expressed in the feeding guideline table are only a general reference and variations may occur for each animal. Always keep fresh clean water available to the animal. If your animal is not used to this food, observe a transition period of 7 days, during which you must change the food gradually.

ENRICHMENTS PER KILOGRAM (min): vitamins: A: 9360 IU, C: 180 mg, D3: 600 IU, E: 300 IU, B1: 2.46 mg, B2: 9.54 mg, B5: 15.9 mg, B6: 4.8 mg, B12: 40 µg, B3: 28.26 mg, Biotin: 0.64 mg, Folic acid: 0.48 mg, Choline: 576 mg - trace elements: Selenium: 0.04 mg, Zinc: 85 mg, Copper: 6.6 mg, Iron: 21.6 mg, Manganese: 28.2 mg, Iodine: 2.16 mg.