maize, dehydrated poultry protein, wheat, animal fats, vegetable fibres, vegetable protein isolate*, maize flour, rice, hydrolysed animal proteins, maize gluten, beet pulp, fish oil, yeasts and parts thereof, minerals, soya oil, hydrolysed collagen (0.84%), marigold extract (source of lutein), hydrolysed cartilage (source of chondroitin).
Nutritional additives: Vitamin A: 16500 IU, Vitamin D3: 1000 IU, E1 (Iron): 42 mg, E2 (Iodine): 4.2 mg, E4 (Copper): 13 mg, E5 (Manganese): 55 mg, E6 (Zinc): 141 mg, E8 (Selenium): 0.08 mg - Technological additives: Clinoptilolite of sedimentary origin: 10 g - Sensory additives: green tea extract (source of polyphenols): 2.5 g - Preservatives - Antioxidants.
Protein: 26.0% - Fat content: 15.0% - Crude ash: 6.3% - Crude fibres: 6.3%.
Guaranteed analysis g/kg: Crude protein (min) 240 - Moisture (max) 110 - Crude fat (min) 130 - Crude fibre (max) 73 - Crude ash (max) 69. Product registration number: XXXXXX - Act 36/1947. For Namibia: N-FF XXXX.
protein selected for its very high digestibility.
see table. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place.