COMPOSITION: Derivatives of vegetable origin, vegetable protein extracts, oils and fats, meat and animal derivatives, minerals. Selected sources of protein: hydrolysed soya protein concentrate, hydrolysed poultry by-products. Selected source of carbohydrate: pea starch.
ADDITIVES (per kg): Nutritional additives: Vitamin A: 3000IU, VitaminD3: 320IU, E1 (Iron): 11mg, E2 (Iodine): 1mg, E4 (Copper): 3.8mg, E5 (Manganese): 15mg, E6 (Zinc): 36mg -Technological additives: Clinoptilolite of sedimentary origin: 2.5g.
ANALYTICAL CONSTITUENTS: Protein: 6.4% - Fat content: 3.5% - Crude ash: 2.0% - Crude fibres: 1.5% - Moisture: 74.0% - EPA & DHA: 0.12% - Essential fatty acid (Linoleic acid): 1.4% .
Feeding instruction: see table. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place.